Herbs - Parsley, Flat Giant of Italy

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Grow fresh Italian flat-leaf parsley without waiting for seeds to germinate. Our farm-grown Flat Giant of Italy parsley seedling arrives established in rockwool and ready to grow in your Tower Garden, Lettuce Grow, other hydroponic system, container or garden soil.

Flat Giant of Italy is a classic Italian parsley variety with large, dark green, flat leaves, strong stems and excellent flavor. Its robust parsley flavor makes it a favorite for cooking, salads, sauces, soups, marinades and fresh garnishes.

Growing Italian Parsley in Hydroponics

Italian parsley grows well in Tower Garden, Lettuce Grow and other hydroponic systems. Starting with an established parsley seedling lets you skip the slow germination stage and begin growing sooner. Harvest the outer stems regularly while leaving the center of the plant to continue producing new growth.

Flat-Leaf Parsley Seedling Growing Tips

  • Variety: Flat Giant of Italy
  • Type: Italian flat-leaf parsley
  • Light: Full sun to partial sun
  • Harvest: Cut mature outer stems as needed
  • Flavor: Robust, classic parsley flavor
  • Growing systems: Tower Garden, Lettuce Grow and other hydroponic systems
  • Also suitable for: Containers, raised beds and garden soil

Regular harvesting encourages continued growth and provides a convenient supply of fresh Italian parsley for your kitchen.

Skip the germination stage and start growing with a live Italian parsley seedling shipped directly from our Florida farm.

Time to Harvest: 4-6 weeks
  • Growing Pots: Regular
  • Growing Pots: Baby Green
  • Ideal Temperatures: Cold Tolerant 32 - 60°
  • Ideal Temperatures: Average 60 - 80°
  • Ideal Temperatures: Heat Tolerant 80 - 95°
  • Crop Size: Small
  • Seed Type: Open-pollinated
  • Seed Type: Organic
  • Pollination Required: No
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